Pressed into block form, this tea brick is made of ripe puer tea. Each weighing 250g, it gives a bright, coppery-red infusion that is rich in flavour with a mellow mouth feel. This tea helps digest fat and reduce bloating, making it an ideal daily beverage for health and wellbeing.
Product Origin: Yunnan, China
Ingredient: Sun-dried large-leafed variety tea leaves
Year of Production: 2018
Tea Type: Ripe Puer Tea
Tea Intensity: Coppery-Red
Fragrance: Dates Fragrance
Taste: Rich in flavour with a mellow mouth feel
Brewing The Perfect Cup
Tea Ware Selected: Purple Clay or Porcelain Brewing Vessels
Amount of Tea: Break off a well-sezed portion of tea leaves from the tea brick. Add to brewing vessel until 1/4 filled.
Water Temperature: Above 95°C
Warming Up Brew: Once
Brewing Time: First brew is not for drinking, the purpose is for unfurl and moisten tea leaves, it helps release the full flavour for a satisfying brew. For second brew, steep for approximately 30 seconds. Pour and serve. It is good for several brews, re-steeping the leaves in a similar manner to enjoy the tea as it develops from steep to steep, continue re-steeped until it is exhausted of flavour.
Storage: Keep away from sunlight, heat, moisture and odour