DONG DING OOLONG
Also known as Dongding Tea, this is a well-known tea from Taiwan. Partly fermented in a semi-spherical shape, it yields a golden yellow to amber infusion, which has a smooth flavour with a unique Dongding note, pronounced aroma and lingering aftertaste.
Taiwanese tea, mainly of the semi-fermented category, has a myriad of flavours. It is internationally-renowned for its distinct aroma, strength, mellowness, aftertaste and visual appeal. Dong Ding Oolong is the most famous of all. The stout, tightly-twisted tea leaves form semi-circles. It gives an intensely aromatic brew with smooth and full-bodied flavour.
Product Origin: Taiwan
Ingredient: Tea Leaves
Tea Type: Oolong Tea
Tea Intensity: Orange Yellow
Taste: Sweet & Mellow
Brewing The Perfect Cup
Tea Ware Selected: Purple Clay Teapot or Lidded Porcelain Cup
Amount of Tea: Add tea leaves to brewing vessel until 1/3 filled
Water Temperature: 95°C
Warming Up Brew: Once or None
Brewing Time: 1st brew about 30 seconds, 2nd brew about 20 seconds, 3rd brew about 30 seconds
Storage: Keep away from sunlight, heat, moisture and odour